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Antimo Caputo Bread Flour is a premium Italian flour crafted for authentic bread baking. Milled from carefully selected wheat varieties, this 1kg bag delivers the strength and elasticity needed for open crumb structure and superior rise. Perfect for artisan loaves, ciabatta, and rustic breads, it produces a golden crust and tender interior with excellent flavor development. A staple for home bakers and professionals seeking genuine Italian baking quality.
Antimo Caputo Bread Flour – 1kg
$12.99 CAD
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