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Antimo Caputo's gluten-free flour delivers the authentic taste and texture Italian bakers have trusted for generations. Milled from premium grains and carefully formulated, this 1kg bag produces light, airy results ideal for pizza, bread, and pastries. Perfect for those seeking traditional Italian quality without gluten, it maintains the elasticity and flavor profile that define Caputo's heritage. A versatile choice for home bakers and professionals alike.
Antimo Caputo Gluten Free Flour – 1kg
$33.99 CAD
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